Tuesday, January 12, 2010

Tuesday is fish night

Today is Tuesday so it must be fish for dinner. Sometimes it's spicy, sometimes nutty, sometimes sweet the variations are endless. Tonight it is smothered in a creamy cajun parmesean sauce- yum. And, oh so easy!!!

Here's a terrific site for wonderful sauce recipes.

Here it is with cranberries, orange juice and pecans. Add salad, rice, brocolli and voila a meal!!!

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